Abstract:
Irrigation development is increasingly implemented in Ethiopia more than ever. Expansion of
irrigated area combined with efficient management of water will enhance the attainment of
food security and poverty alleviation goals of the country. So improved irrigation
technologies needs to be developed so that water saving and water productivity per unit of
land and water can be increased. Therefore, a field experiment was conducted with the
objectives of investigating the effect of alternate, fixed and conventional furrow irrigation
system on yield and water productivity of Tomato crop and to identify the level of deficit
irrigation for achieving optimum crop yield in Kara Adishu. The study was conducted using
three levels of irrigation (50%ETc, 75%ETc and control irrigation 100%ETc) and three
irrigation furrow system in 3*3 factorial arrangements in split plot design with three
replications. The analysis of variance for the result of the study indicated highly significant
(P<0.05) different for yield, yield components and WUEs. The highest yield of 42.31 ton/ha
was obtained from the control with CFI which was not significantly (p<0.05) different from
the75%ETc with CFI system. In terms of irrigation and water use efficiency, 50%ETc deficit
irrigation application with CFI system gave the highest IWUE which was significantly
different from all other treatment combinations. Yield and water use efficiency based
comparison had shown that there was significant difference between the yield, CWUE and
IWUE obtained in the AFI and CFI while the applied water in AFI was reduced by 50%.
Therefore, it can be concluded that increased water saving and associated water
productivity through the use of 75% with CFI, can solve problem of water shortage which
improve WUE without significant reduction of yield AFI system appears to be a promising alternative for water conservation and labor saving with negligible trade off in yield.